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Champagne Salon 2006 Launches at Atlas

Singapore was chosen as the location for the worldwide launch of Salon 2006, the latest release from this highly exclusive champagne brand. With an av...
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New Menu at Gemmills

Those looking for a cosy lunch spot minutes away from the CBD should pop into Gemmills on Gemmill Lane. Brought to you from the same team behind Moose...
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New Look Dolce Vita

April saw the launch of a new look Dolce Vita at Mandarin Oriental Singapore. The hotel’s signature Italian restaurant, Dolce Vita has been wowing g...
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Full Bloom at Keyaki

You don’t have to travel all the way to Japan to enjoy authentic Japanese cuisine. Until May 31, indulge in a nine-course Spring Kaiseki menu at Key...
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Cheek by Jowl

One of the city’s most successful restaurant openings in 2016, Cheek by Jowl hit the ground running, making an instant impression on Singapore’s d...
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New Chef at Bacchanalia

Our favourite Michelin-star restaurant on Hongkong Street, The Kitchen at Bacchanalia, has recently welcomed Chef Luke Armstrong to take over from the...
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A Star is Born

March saw the official Grand Opening of the J. W. Marriott Hotel Singapore South Beach. In a star-studded evening, the hotel announced its presence in...
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Art at Curate

Head down to the second edition of the 2017 Art at Curate dining series at Resorts World Sentosa from May 5 – 13, and enjoy Dutch Chef Richard v...
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Tulipmania at Gardens by the Bay

Until May 7, Gardens by the Bay will transport you to the Netherlands with their floral exhibition Tulipmania. Inspired by one of the Netherland’s m...